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How ultra-processed food took over your shopping basket

This article in the Guardian, by food writer Bee Wilson, author of The Way We Eat Now, describes the debate around so-called ultra-processed foods. Wilson describes the classification system for processed foods developed by researcher Carlos Monteiro and the research being done on the health impacts of ultra-processed foods.

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18 Feb 2020
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Image: Rika, Iced Gems, Wikimedia Commons, Creative Commons Attribution-Share Alike 2.0 Generic
Image: Rika, Iced Gems, Wikimedia Commons, Creative Commons Attribution-Share Alike 2.0 Generic
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