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Landscapes

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Books
Finance or food? Land use negotiations
This book explores the many factors influencing how land use decisions are made, including culture, values, ethics, trade, governance and pressure on farmland.
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Image: Ron Blake, Windbreaks reduce soil erosion from wind and protect plants from wind-related damage, Public Domain Files, Public Domain
Featured articles
Countries and the global rate of soil erosion
This paper assesses the rate of soil erosion in different countries, aiming to separate the effect of varying landscapes from the effect of different national territories, e.g. through different agricultural policies or management patterns. As an example of a sharp discontinuity in soil erosion between neighbouring countries, visible on satellite images, the paper shows the difference between Haiti (with a high soil erosion rate) and the Dominican Republic (with greater forest cover and a lower soil erosion rate) - two countries that would have similar natural soil erosion rates in the absence of human activity. 
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News and resources
Apocalypse Cow documentary - is lab food the future?
In the documentary Apocalypse Cow, environmentalist and writer George Monbiot argues that much of the current farming system (except for fruit and vegetable production) will be replaced by food from microbes, freeing up large areas of land for rewilding and carbon sequestration. He also calls for fruit and vegetable farming to be reformed, e.g. by using deep-rooted cover crops to build soil fertility.
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Books
Saving and using the world’s wild places
This book explores how people can work with natural landscapes and harvest resources sustainably. Examples in the book include cocoa farming in Ghana, orchards in Kent, palm oil production in Borneo and monocrop cultivation in the UK.
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Journal articles
“Half Earth” conservation could affect over a billion people
Some conservationists propose a “Half Earth” strategy, whereby half of the Earth’s land and half of its sea would be set aside for natural ecosystems. This paper assesses the number and geographical distribution of people who could be affected by the Half Earth conservation plan.
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Reports
Voices from the field: Can farmers champion health?
In this report, Rosalind Sharpe of the Food Research Collaboration documents a series of interviews with farmers in the UK, showing whether and how human health factors into their work and decision making. The report was produced in collaboration with The RSA Food, Farming and Countryside Commission (read the Commission's report here).
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News and resources
God’s Lone Country: Film about low income rural Britain
This film from the RSA Food, Farming & Countryside Commission explores issues in low income rural Britain. Interviewees include a farmer who has considered using a food bank, a student nurse who waited many years to be able to afford a house in her home village, and a cook who lives in a rural estate with poor access to services such as public transport.
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Image: MichelAelbrecht, Bee nature lavender, Pixabay, Pixabay licence
Journal articles
Agriculturally dominated landscapes reduce pollination services
This paper shows that pollinator services in agricultural landscapes that have been highly altered from their natural state are lower than would be predicted from a simple count of pollinator species. The paper bases its estimates on a study of the evolutionary relationships between pollinators and extensive surveys of pollinators.
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Reports
Large scale and concentrated land ownership in Scotland
The Scottish Land Commission (a public body set up by the Scottish Government) reports that highly concentrated land ownership in some parts of Scotland hampers economic development and can be harmful to local communities.
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