This report, published by Brighter Green, documents the effects of the expansion and intensification of the livestock sector for India's food security, resource utilization, and issues of equity and sustainability.
It explores whether India, with a long vegetarian tradition, a fast-urbanizing and growing population, an expanding middle class, as well as millions of people experiencing food insecurity, can—or should—use its natural capital to produce (and export) more animal products in an increasingly industrial landscape.
You can download the full report, a briefing paper and an accompanying video here. Brighter Green has also produced reports on changing livestock structures in Brazil, China and Ethiopia, which you can access from the same page.
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