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The FoodPrint of food packaging

This report from FoodPrint, part of the GRACE Communications Foundation, describes the problems associated with plastic, metal and paper/fibre food packaging. It also sets out potential solutions, including reusable food containers, plastics that can be more easily recycled, compostable packaging materials, and bans on certain types of packaging (e.g. plastic straws).

Read the full report, The FoodPrint of Food Packaging, here or here (PDF link). See also the Foodsource resource How important is storage and packaging?

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13 Jan 2020
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