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Development policies

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Sustainable Agriculture: An Assessment of Brazil's Family Farm Programmes in Scaling Up Agroecological Food Production
This working paper from the International Policy Centre for Inclusive Growth (IPC-IG), discusses Brazil's agroecological policies, and discuss them in relation to what the authors call the ‘Brazilian agricultural dilemma’ or the contradictions and conflicts of disproportionately supporting large-scale agribusiness for export over small-scale family farm production for domestic consumption.
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IFPRI’s 2013 Global Food Policy Report
This report by the International Food Policy Research Institute (IFPRI) analyses the major food policy issues and developments in 2013 relating to food and hunger, areas that are crucial in the post-2015 development agenda. The report argues that more ambitious goals have to be set to address the severe problem of hunger and “hidden hunger” (micronutrient deficiencies). 
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Appetite for Change: social, economic and environmental transformations in China’s food system
The Food Climate Research Network has published a major new report focusing on China’s changing food system. Appetite for Change provides a detailed and integrative analysis of the dramatic changes in China’s food system over the last 35 years, and explores the linkages among the environmental, health, economic and cultural trends that are emerging.  
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Blogpost: Solutions for Scaling up Re-Greening
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Film: Enough Is Enough
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One planet living - the case for Sustainable Consumption and Production in the Post-2015 development agenda
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Donor Mapping on Climate Change and Agriculture Activities by Meridian Institute
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FAO on new milk and dairy species in human nutrition
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Water Security -Principles, Perspectives and Practices
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