This paper examines high-resolution, crop-specific GHG emissions and GHG intensity estimates which are derived using a method that couples biophysical models with novel 5-arc-minute resolution data.

The German Development Institute along with the African Centre for Technology Studies,the Stockholm Environment Institute, and the UNFCCC secretariat have developed a new tool to compare the 163 existing national climate action plans.

This World Economic Forum report explores four alternate visions of the world and its food systems in 2030. The key predictable forces of change are used as a base and the critical uncertainties of ‘Demand Shift’ and ‘Market Connectivity’ are used as axes to derive the four scenarios. 

A paper in Science reports on a study which finds a correlation betweeen species diversity and multifunctionality – ie the number of ecosystem services it performs.  The study focuses on drylands on all continents except Antarctica. It concludes that plant biodiversity is crucial to buffering the negative effects of climate change and desertification in drylands.

The European Environment Agency has published a study on environmental tax reform (ETR).  ETR is defined as 'reform of the national tax system where there is a shift of the burden of taxes, for example on labour, to environmentally damaging activities, such as resource use or pollution'. 

France’s Constitutional Council has approved a tax on sugary drinks. The tax, which works out to one euro cent per can of drink, is expected to bring in 120 million euros ($156 million) in state revenues.

This study, commissioned by the Australian Egg Corporation, investigates the egg industry’s impacts in terms of greenhouse gas emissions, energy and water use. It looks at both caged and free range egg production.

This study finds that measures to tackle methane and black carbon emissions could reduce global warming by about 0.5°C by 2050.  It would also lower the burden of premature deaths and increase crop yields. 

This study was written by Tim Horton and Natan Doron and published by the Joseph Rowntree Foundation.  Through a series of focus groups, it explores ways that people's sense of fairness around sustainable consumption and climate change could be used to build public support for behaviour change and sustainability policies.