Professor Tim Lang reflects on the crises facing food systems locally, nationally and globally, including obesity and overweight, the Ukraine war, diet-related inequalities, declines in biodiversity, and volatile food prices. In this blog for the Food Research Collaboration, he points to reasons to be hopeful: that pressure is building on governments to produce coherent food policy; that the UK has an active movement of food researchers and NGOs; and that the belief that markets alone can resolve the food system’s challenges is growing weaker.

Food Research Collaboration

Read more here. See also the TABLE explainer What is food security?

TABLE
THEMES
Food and agriculture policy Food systems: research methods Green economy/alternative economic models Markets
PUBLISHED
25 May 2022
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