This report by FAIRR, a network of investors concerned about livestock risks, provides a framework for investors to identify and assess mitigation strategies in livestock. Investors with exposure to livestock companies need to focus on climate and nature solutions, but there is a lack of clarity on the solutions that exist, their effectiveness and the business case. This report assesses and identifies 22 different interventions. 

Researchers explore the assumptions underlying the common farming view in England that you can only grow grass in certain regions, contributing to a limitation of livestock production. By unsettling this narrative, the article argues that policymakers can enable a transition to diverse and sustainable food production in England’s grasslands. 

This paper outlines the concept of values-based food systems a term based around a common commitment to environmental sustainability and social justice. The paper examines the development of four multi-stakeholder local food partnerships in Birmingham, Bristol, Rotherham and Sheffield.