Image Resources Our extensive research library contains thousands of summaries of journal articles, reports and news stories that can be searched by keyword and category RESOURCES CATEGORYBooksBriefing paperEvent recordingFeatured articlesFeatured reportGameJournal articlesNews and resourcesReportsThink pieceVideoWorking paperWorkshop summary YEAR201220132014201520162017201820192020202120222023202420252026 Image Reports Now available in Spanish: Nordic solutions menu The report Solutions Menu: A Nordic guide to sustainable food policy by the Nordic Food Policy Lab is now available in Spanish. Read Image Reports First 4 per 1000 Africa symposium - report This report outlines the outcomes of the 4 per 1000 Africa Symposium on Soils for Food Security and Climate, which discussed the links between soil health and climate in Africa. Read Image Reports Fish, fishing and Brexit This report, part of the UK Food Research Collaboration’s Food Brexit Briefings series, argues that the UK’s exit from the European Union will not solve the fishing industry’s problems - rather, that international fishing rules, overfishing and the UK’s own policies have contributed to those problems. Read Image Reports Climate change and the global dairy cattle sector This report from Food and Agriculture Organisation of the United Nations and the Global Dairy Platform shows the global dairy sector’s greenhouse gas emissions and outlines the measures the sector could take to contribute to climate change mitigation. Read Image Journal articles Sustainability assessment of home-made solar cookers Using home-made solar cookers instead of microwaves could reduce greenhouse gas emissions and electricity use as well as enhance social well-being and motivate people to behave more sustainably, according to this paper, which considers Spain as an example. Read Image Journal articles Environmental footprints of beef cattle production in the US This life cycle assessment of beef cattle production in the United States calculates greenhouse gas emissions, fossil energy use, blue water consumption and reactive nitrogen loss per kg of carcass weight. Read Image Journal articles Reducing agricultural non-CO2 greenhouse gas emissions This paper uses economic models to calculate the extent to which both supply-side and demand-side measures could reduce non-CO2 greenhouse gas emissions from the agricultural sector, depending on carbon price. Read Image Journal articles What causes deforestation in Indonesia? According to this paper, 23% of deforestation in Indonesia between 2001 and 2016 was caused by palm oil plantations, 20% by conversion of forests to grasslands or shrublands (including conversion caused by fire), 15% by small-scale agriculture, 14% by timber plantations, and the remainder due to other causes including logging roads, mining and fish ponds. Read Image News and resources Food justice resource list A database of resources on the topic of food justice has been created by Community Centred Knowledge and the People's Knowledge group at the Centre for Agroecology, Water and Resilience. The list includes blogs, journal articles, books, audio, video and other online resources. Read VIEW MORE
Image Reports Now available in Spanish: Nordic solutions menu The report Solutions Menu: A Nordic guide to sustainable food policy by the Nordic Food Policy Lab is now available in Spanish. Read
Image Reports First 4 per 1000 Africa symposium - report This report outlines the outcomes of the 4 per 1000 Africa Symposium on Soils for Food Security and Climate, which discussed the links between soil health and climate in Africa. Read
Image Reports Fish, fishing and Brexit This report, part of the UK Food Research Collaboration’s Food Brexit Briefings series, argues that the UK’s exit from the European Union will not solve the fishing industry’s problems - rather, that international fishing rules, overfishing and the UK’s own policies have contributed to those problems. Read
Image Reports Climate change and the global dairy cattle sector This report from Food and Agriculture Organisation of the United Nations and the Global Dairy Platform shows the global dairy sector’s greenhouse gas emissions and outlines the measures the sector could take to contribute to climate change mitigation. Read
Image Journal articles Sustainability assessment of home-made solar cookers Using home-made solar cookers instead of microwaves could reduce greenhouse gas emissions and electricity use as well as enhance social well-being and motivate people to behave more sustainably, according to this paper, which considers Spain as an example. Read
Image Journal articles Environmental footprints of beef cattle production in the US This life cycle assessment of beef cattle production in the United States calculates greenhouse gas emissions, fossil energy use, blue water consumption and reactive nitrogen loss per kg of carcass weight. Read
Image Journal articles Reducing agricultural non-CO2 greenhouse gas emissions This paper uses economic models to calculate the extent to which both supply-side and demand-side measures could reduce non-CO2 greenhouse gas emissions from the agricultural sector, depending on carbon price. Read
Image Journal articles What causes deforestation in Indonesia? According to this paper, 23% of deforestation in Indonesia between 2001 and 2016 was caused by palm oil plantations, 20% by conversion of forests to grasslands or shrublands (including conversion caused by fire), 15% by small-scale agriculture, 14% by timber plantations, and the remainder due to other causes including logging roads, mining and fish ponds. Read
Image News and resources Food justice resource list A database of resources on the topic of food justice has been created by Community Centred Knowledge and the People's Knowledge group at the Centre for Agroecology, Water and Resilience. The list includes blogs, journal articles, books, audio, video and other online resources. Read