Skip to main content
Close
Login Register
Search
  • About
    • What We Do
    • Who We Are
    • FAQs
  • Our Writing
    • Explainers
    • Essays
    • Letterbox
    • Reports & More
  • Podcasts
  • Our Events
  • Projects
    • Power In The Food Systems
    • Local-Global Scale Project
    • MEAT: The Four Futures Podcast
    • Fuel To Fork
    • Nature
    • Reckoning with Regeneration
    • SHIFT
    • Games at TABLE
    • Rethinking the Global Soy Dilemma
  • Resources
  • Opportunities
    • Jobs
    • Funding
    • Courses
    • Collaborations
    • Events
  • Newsletter
  • TABLE (EN)
Search
Back

Search Results

Moving forward, looking back: Indigenous agriculture in Guatemala
Essay
Growing crops in the mountainous rural areas of Guatemala presents unique challenges, and farmers there rely on a mix of Indigenous practice and new experimental treatments of bio-inputs, infused with micro-organisms. Nathan Einbinder writes about the farmers he met in Guatemala who are innovating collaboratively within their communities to instil resilience and sustainability on their farms.Nathan Einbinder is a lecturer and researcher specializing in agroecology and food systems. Since 2009, he has worked with Indigenous farmers and organizations in the Maya-Achí territory of Guatemala, on issues related to community development, traditional knowledge and soil health, and more recently, homemade biological inputs. This research was conducted while the author was working at the University of Plymouth.Also published in Spanish.https://www.doi.org/10.56661/cf0704b0
Read
¿Qué nos preocupa más en México sobre los sistemas agroalimentarios? (Reporte)
Publication
En el marco del lanzamiento de la plataforma de diálogos MESA México, un proyecto de colaboración internacional que busca explorar y comprender las diferentes perspectivas sobre el presente y futuro de los sistemas agroalimentarios, se realizó un taller presencial y virtual que tuvo como objetivo identificar las principales problemáticas de la alimentación y la agricultura mexicana. Es en este contexto, que se presentan los resultados del taller, con la intención de reflexionar y profundizar en la discusión sobre las tres primeras problemáticas seleccionadas como las más importantes por parte de las/os participantes, a partir de las cuales se pretende abrir el diálogo y el debate sobre lo más relevante de los sistemas agroalimentarios en México. 
Read
F2F. From horses to AI: Jennifer Clapp on how fossil fuels shaped agriculture
Podcast episode
Who will own agricultural data in the future?
Read
‘We can only grow grass here’: Unsettling the traditionality of grassland narrative
Journal articles
Researchers explore the assumptions underlying the common farming view in England that you can only grow grass in certain regions, contributing to a limitation of livestock production. By unsettling this narrative, the article argues that policymakers can enable a transition to diverse and sustainable food production in England’s grasslands. 
Read
Challenging high-tech solutionism in an era of polycrisis
Journal articles
This paper criticises the narrative of technological solutionism. It argues that while technologies may have an important role in ensuring healthy and sustainable food systems, such efforts should be informed by a wider holistic vision and scrutinised carefully to ensure the social and cultural aspects of food are included and valued. 
Read
Recommendations to address the shortfalls of the EAT–Lancet planetary health diet
Journal articles
The EAT-Lancet’s planetary health diet, particularly its meat reduction approach, received criticism for the plant-forward diet recommendations and potential micronutrient shortfalls. This study responds to this debate and provides recommendations that address the shortfalls. 
Read
Defining and measuring policy coherence for food system transformation: A scoping review
Journal articles
This scoping review examines how policy coherence has been broadly defined and measured in areas related to food system transformation to inform conceptualization, definition, and measurement specific to food systems transformation and provide insights for policy and program implementation.
Read
Climate and Nature-based Interventions in Livestock: Assessing the mitigation potential and financing flows
Reports
This report by FAIRR, a network of investors concerned about livestock risks, provides a framework for investors to identify and assess mitigation strategies in livestock. Investors with exposure to livestock companies need to focus on climate and nature solutions, but there is a lack of clarity on the solutions that exist, their effectiveness and the business case. This report assesses and identifies 22 different interventions. 
Read
Food tech trends in 2024
Reports
This analysis by Digital Food Labs identifies 28 FoodTech trends and grouped them into six megatrends shaping the future of food: the resilient farm, sustainable proteins, food as medicine, the smart supply chain, instant retail, and food automation. 
Read
  • VIEW MORE

Sign up for Fodder, our newsletter covering sustainable food news.

Sign up
  • Glossary
  • About
  • Our Writing
  • Podcasts
  • Resources

Social

YouTube Facebook Instagram

© Copyright 2025

A collaboration between: