Image Resources Our extensive research library contains thousands of summaries of journal articles, reports and news stories that can be searched by keyword and category RESOURCES CATEGORY Books Briefing paper Event recording Featured articles Featured report Game Journal articles News and resources Reports Think piece Video Working paper Workshop summary Year 2026 2025 2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2002 2001 Resource Impacts of climate change on agriculture in South Asia and Southern Africa In this article, published in Science in January 2008, the research team analysed climate risks and adaptation priorities for crops in 12 food-insecurre regions, basing the analysis on statistical crop models and climate projections for 2030. Their results highlight the fact that in the absence of sufficient adaptation measures, there will be negative impacts on crops grown in South Asia and Southern Africa, that are important to large food-insecure human populations. Read Resource Getting the most out of Europe's bioenergy potential This report by the European Environment Agency, published in January 2008, confirms that there is a large potential for bioenergy production from agricultural biomass in Europe. However, the increasing demand for biofuels raises concerns about additional pressure on Europe’s environment and farmland biodiversity. The report analyses the ’environmentally compatible’ potential of biomass production in 25 EU Member States and warns that Europe’s biodiversity, waters and soils could be threatened unless significant protective measures are put in place. Read Resource Future of Britain's food supply Read Resource Sustainable Supply Chain report Read Resource UK GHG emissions statistics Read Resource UK GHG emissions statistics Figures released by Defra on 31 January 2008 show that the UK's carbon dioxide emissions “stayed virtually the same” in 2006, dropping by just 0.1% to 554.5 million tonnes CO2. Overall greenhouse gases fell by 0.5% on the year before. Read Resource The effects of reduced tillage practices on soil carbon content Defra has published a new review of the potential for reduced tillage practices and organic matter returns to increase the carbon content of English and Welsh arable soils as a means of mitigating greenhouse gas emissions. Read Resource Anaerobic Digestion Read Resource UK grocery sector commits to reduce household food waste Read VIEW MORE
Resource Impacts of climate change on agriculture in South Asia and Southern Africa In this article, published in Science in January 2008, the research team analysed climate risks and adaptation priorities for crops in 12 food-insecurre regions, basing the analysis on statistical crop models and climate projections for 2030. Their results highlight the fact that in the absence of sufficient adaptation measures, there will be negative impacts on crops grown in South Asia and Southern Africa, that are important to large food-insecure human populations. Read
Resource Getting the most out of Europe's bioenergy potential This report by the European Environment Agency, published in January 2008, confirms that there is a large potential for bioenergy production from agricultural biomass in Europe. However, the increasing demand for biofuels raises concerns about additional pressure on Europe’s environment and farmland biodiversity. The report analyses the ’environmentally compatible’ potential of biomass production in 25 EU Member States and warns that Europe’s biodiversity, waters and soils could be threatened unless significant protective measures are put in place. Read
Resource UK GHG emissions statistics Figures released by Defra on 31 January 2008 show that the UK's carbon dioxide emissions “stayed virtually the same” in 2006, dropping by just 0.1% to 554.5 million tonnes CO2. Overall greenhouse gases fell by 0.5% on the year before. Read
Resource The effects of reduced tillage practices on soil carbon content Defra has published a new review of the potential for reduced tillage practices and organic matter returns to increase the carbon content of English and Welsh arable soils as a means of mitigating greenhouse gas emissions. Read