Image Resources Our extensive research library contains thousands of summaries of journal articles, reports and news stories that can be searched by keyword and category RESOURCES CATEGORY Books Briefing paper Event recording Featured articles Featured report Game Journal articles News and resources Reports Think piece Video Working paper Workshop summary Year 2026 2025 2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2010 2009 2008 2007 2002 2001 Resource WHO sets agenda for climate and health research A meeting of experts convened by the World Health Organization in Madrid have agreed to a research agenda to develop an evidence-based framework for action on the human health implications of climate change. The plan builds on a comprehensive review of what is already known about health risks from climate change. It was developed by WHO with more than 80 researchers on climate change and health along with representatives of donor and other UN agencies. The research plan identifies five priority research areas; including: Read Resource Environment Agency: Best Farming Practices report Read Resource Department of Health: Sustainable Development Strategy Read Resource FAO State of Food and Agriculture (SOFA) report The FAO's SOFA report 2008 focuses on biofuels and is entitled Biofuels: prospects, risks and opportunities. The report says that ensuring environmentally, economically and socially sustainable biofuel production requires policy action in the following broad areas: protecting the poor and food-insecure; taking advantage of opportunities for agricultural and rural development; ensuring environmental sustainability; reviewing existing biofuel policies; and making the international system supportive of sustainable biofuel development. Read Resource England Marketing Study: food prices and pesticides Read Resource Yesterday's dinner, tomorrow's weather, today's news? Read Resource Food Ethics Council report: food distribution, an ethical agenda Read Resource Heineken goes multimodal Read Resource Sustainability survey in the food and drinks sector Read VIEW MORE
Resource WHO sets agenda for climate and health research A meeting of experts convened by the World Health Organization in Madrid have agreed to a research agenda to develop an evidence-based framework for action on the human health implications of climate change. The plan builds on a comprehensive review of what is already known about health risks from climate change. It was developed by WHO with more than 80 researchers on climate change and health along with representatives of donor and other UN agencies. The research plan identifies five priority research areas; including: Read
Resource FAO State of Food and Agriculture (SOFA) report The FAO's SOFA report 2008 focuses on biofuels and is entitled Biofuels: prospects, risks and opportunities. The report says that ensuring environmentally, economically and socially sustainable biofuel production requires policy action in the following broad areas: protecting the poor and food-insecure; taking advantage of opportunities for agricultural and rural development; ensuring environmental sustainability; reviewing existing biofuel policies; and making the international system supportive of sustainable biofuel development. Read