Image Resources Our extensive research library contains thousands of summaries of journal articles, reports and news stories that can be searched by keyword and category RESOURCES CATEGORYBooksBriefing paperEvent recordingFeatured articlesFeatured reportGameJournal articlesNews and resourcesReportsThink pieceVideoWorking paperWorkshop summary YEAR201220132014201520162017201820192020202120222023202420252026 Resource Estimating Carbon in Organic Soils - sequestration and emissions Read Resource Climate neutral kiwis launched in Europe Read Resource Potential Refill Solutions for the Food and Non-Food Sectors Published by WRAP in June 2008, this report looks at refill systems and their waste management implications. It examines a number of possible products (food and non-food) suitable for refillable packaging and looks at the potential for using a range of different pack types. Read Resource Check-out carbon This report from the Forum for the Future published in July 2008, explores the potential of carbon labelling. It concludes that carbon labelling does have a role to play in moving people towards a low-carbon shopping basket, but that trying to put a label on everything isn’t the answer. Read Resource Sapporo breweries to introduce carbon footprint labels Japanese newspaper Yomiuri Shimbun reports that Sapporo Breweries Ltd. has announced it will introduce a label on one of its beer products next year stating how much carbon dioxide is emitted per can during the entire production and disposal process. The label will be printed on 350ml cans of Black Label draft beer. Read Resource Sapporo breweries to introduce carbon footprint labels Japan's Sapporo Breweries Ltd. has announced it will introduce a label on one of its beer products next year stating how much carbon dioxide is emitted per can during the entire production and disposal process. The label will be printed on 350ml cans of Black Label draft beer. According to the company, it will be the world's first brewer to print the amount of CO2 emission on its products. Read Resource An overview of climate change adaptation in the Australian agricultural sector's impacts, options and priorities. Read Resource Cooking up a storm: Food, GHG emissions and our changing climate Read Resource EEA reports on progress in greenhouse gas emissions reductions in 2006 According to the European Environment Agency, EU GHGs fell slightly between 2005 and 2006. Overall emissions within the EU-27 fell by 14 million tonnes (0.3 %) and now stand 7.7 % below 1990 levels. Total emissions in the European Union were slightly more than 5.1 billion tonnes in 2006. Read VIEW MORE
Resource Potential Refill Solutions for the Food and Non-Food Sectors Published by WRAP in June 2008, this report looks at refill systems and their waste management implications. It examines a number of possible products (food and non-food) suitable for refillable packaging and looks at the potential for using a range of different pack types. Read
Resource Check-out carbon This report from the Forum for the Future published in July 2008, explores the potential of carbon labelling. It concludes that carbon labelling does have a role to play in moving people towards a low-carbon shopping basket, but that trying to put a label on everything isn’t the answer. Read
Resource Sapporo breweries to introduce carbon footprint labels Japanese newspaper Yomiuri Shimbun reports that Sapporo Breweries Ltd. has announced it will introduce a label on one of its beer products next year stating how much carbon dioxide is emitted per can during the entire production and disposal process. The label will be printed on 350ml cans of Black Label draft beer. Read
Resource Sapporo breweries to introduce carbon footprint labels Japan's Sapporo Breweries Ltd. has announced it will introduce a label on one of its beer products next year stating how much carbon dioxide is emitted per can during the entire production and disposal process. The label will be printed on 350ml cans of Black Label draft beer. According to the company, it will be the world's first brewer to print the amount of CO2 emission on its products. Read
Resource An overview of climate change adaptation in the Australian agricultural sector's impacts, options and priorities. Read
Resource EEA reports on progress in greenhouse gas emissions reductions in 2006 According to the European Environment Agency, EU GHGs fell slightly between 2005 and 2006. Overall emissions within the EU-27 fell by 14 million tonnes (0.3 %) and now stand 7.7 % below 1990 levels. Total emissions in the European Union were slightly more than 5.1 billion tonnes in 2006. Read
