This paper aims to summarise the frameworks currently used to analyse food policymaking processes and to critically assess whether those frameworks can be applied to the analysis of ‘systems’ approaches to policymaking. It found while the use of such tools are limited there are significant benefits to understand the ideas, knowledge, power and decision-making that lead to food policy development.

This report presents an investigation into the discrimination and poor working conditions endured by many Ivorian and Senegalese crew members working on board European-owned tuna purse seine vessels operating in the Indian Ocean.

This study identified 506 fishmeal and fish oil factories in 63 different countries, providing an open source database with locations, company names and raw material types. Fishmeal and oil is a critical input for the aquaculture sector but there is little publicly available information despite many reports of unsustainable practices such as decimating fishing stocks in countries that rely on fish as an important source of nutrients.