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Fact sheet on Antibiotic resistance: causes, consequences and means to limit it

This fact sheet from Green Facts deals with antibiotic resistance, drawing upon and summarising several leading scientific reports.  It discusses questions such as ‘What has caused this resistance and how can the spread of it be limited?’ There is a short section on antibiotics use in the livestock sector.

Read the full fact sheet online here.

Find more resources on antibiotic resistance on our website.

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Publication
15 Oct 2014
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