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Plant/crop science

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Resource
Crop Genetic Resources as a Global Commons: Challenges in International Law and Governance
This new book addresses how the collective pooling and management of shared plant genetic resources for food and agriculture can be supported through laws regulating access to genetic resources and the sharing of benefits arising from their use. 
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Resource
Genes with potential for reducing food-bioenergy trade offs
The cross-research council Food Security website reports on the findings of a team from the University of Cambridge and Rothamsted Research. This team has identified a family of genes that could help us breed grasses with improved properties for diet and bioenergy. 
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