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Global health

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Is the Planet Full? Oxford Martin School book investigates impacts of population growth
In this book Ian Goldin brings together colleagues from the Oxford Martin School to discuss issues related to population growth. Each colleague contributes with a chapter on a range of issues such as population ethics, economics, demographic and environmental change, resource management, human health, and governance.
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Changing what we eat: A call for research & action on widespread adoption of sustainable healthy eating
Government leadership and substantial investment in research are needed to shift global consumption habits towards eating patterns that are both healthy and sustainable, say academics, industry and NGOs representatives in this report.
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Most comprehensive global study to date shows obesity rates climbing worldwide
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Antibiotic resistance—the need for global solutions
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Lancet series on maternal and child undernutrition
Maternal and child undernutrition was the subject of a Series of papers in The Lancet in 2008. Five years after the initial series, the Lancet re-evaluates the problems of maternal and child undernutrition and also examines the growing problems of overweight and obesity for women and children, and their consequences in low-income and middle-income countries.
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DFID report: Mapping of poverty and likely zoonoses hotspots
A report funded by the Department for International Development (DFID) identifies the ‘hotspots’ where zoonoses impose significant burdens, but also where zoonoses management is targeted at poor livestock keepers and consumers. The report maps emerging zoonoses as distinct from other emerging disease events, provides maps of regional agroecosystems, and summarises numbers of livestock, people and poor livestock keepers by system as well as by zoonoses context.
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Book on Ecological Public Health
What is public health? To some, it is about drains, water, food and housing, all requiring engineering and expert management. To others, it is the State using medicine or health education and tackling unhealthy lifestyles.  This book argues that public health thinking needs an overhaul, a return to and modernisation around ecological principles. 
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New thesis: Worldwide Alternatives to Animal Derived Foods – Overview and Evaluation Models
FCRN mailing list member Kurt Schmidinger has recently been awarded his thesis on the following subject: "Worldwide Alternatives to Animal Derived Foods – Overview and Evaluation Models", subtitle "Solutions to Global Problems caused by Livestock".
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Useful presentation: global burden of chronic diseases
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