Chicken/poultry | TableDebates

Eating Better survey on 'less and better' meat shows growing consumer awareness & interest

Redefining agricultural yields: from tonnes to people nourished per hectare

Consumers want “Method of production” food labeling

This research was commissioned by Labelling Matters, a joint project of Compassion in World Farming, RSPCA, Soil Association and World Society for the Protection of Animals (WSPA), formed to undertake comprehensive research regarding animal welfare-related food labelling in Europe.

Report: Livestock and Poultry: world markets and trade

The latest United States Department of Agriculture report on global trade in livestock and poultry has been published. The report provides a snapshot of the current situation among the major players in world beef, pork, broiler meat, and turkey meat trade.