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Animal feed

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Video presentation from event on sustainable dairy in Asia
This video presentation on the topic Elements of a Regional Dairy Strategy for Asia and the Pacific, features Vinod Ahuja, Livestock Policy Officer at FAO Regional Office for Asia and the Pacific.
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The food waste hierarchy as a framework for managing food surpluses and waste
This research argues that we need to implement a food waste hierarchy approach to preventing and managing food surplus and waste. It argues that a distinction between food surplus and waste is crucial as is the distinction between avoidable and unavoidable waste. Its main message is that food waste can be prevented by adopting a sustainable production and consumption approach and by tackling food surplus and waste throughout the global food supply chain.
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Modern organic and broiler chickens sold for human consumption provide more energy from fat than protein
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Farmageddon: The True Cost of Cheap Meat
Farmagaddeon describes the effects of livestock intensification (“factory farming”) around the world. It makes the case against industrialised agriculture arguing that it affects not only the welfare of farmed animals but also increasingly our countryside, health and the quality of our food all around the world.
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Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems
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EU funds research to investigate potential of using insects in animal feed
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Fruit and vegetables as livestock feed
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Redefining agricultural yields: from tonnes to people nourished per hectare
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Communiqué on livestock by global alliance
Eight major organizations working in livestock development have issued a joint communiqué today, committing themselves to “working in closer alliance to develop and fulfill on a global agenda for the livestock sector that is safer, fairer and more sustainable.”
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