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TABLE

Resource
Food Ethics Council business forum summary: Forecasting the perfect storm: the economics of resource scarcity
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Resource
UK Government publishes Carbon Plan
The UK Government’s Carbon Plan was published in December 2011. It sets out how government’s proposals and policies for meeting the first four carbon budgets - legally binding limits on the amount of emissions that may be produced in successive five-year periods, beginning in 2008.
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Resource
Earthscan/FAO book: The State of the World’s Land and Water Resources for Food and Agriculture
The State of Land and Water Resources (SOLAW) is FAO's first flagship publication on the global status of land and water resources. It is an 'advocacy' report and will be published every three to five years.  
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Resource
African agriculture and climate change
A gloomy assessment of climate change risks for african agriculture.
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Resource
FCRN mailing list member blogs on aquaculture
John Forster, an FCRN mailing list member, has written two very interesting articles on aquaculture for the UK Research Councils’ Food Security website www.foodsecurity.ac.uk
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Resource
Food security and food systems
This interesting paper by FCRN mailing list member John Ingram, makes the important (but often neglected) point that food security is not just an issue of production, but rather an outcome of multiple social, economic and environmental factors, operating at different scales.
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Resource
Energy from biomass: the size of the global resource
This report on biomass production is well worth reading.  It aims to support informed debate about the amount of biomass that might be available globally for energy, taking account of sustainability concerns. 
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Resource
New Book: ‘Virtuous Circles: Values, Systems and Sustainability’, authored by Andy Jones, Michel Pimbert and Janice Jiggins
'Virtuous Circles: Values, Systems and Sustainability’, a recently published book by the International Institute for Environment and Development (IIED), articulates an alternative future in which food, energy and water supplies are sustainable and in the control of local communities.  It focuses on local communities as the driver of alternative means of designing resilient food systems.
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Resource
Defra calls for two research proposals in public sector buying standards; schools and hospitals
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