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FAO policy brief: “Save and Grow: Cassava - a guide to sustainable production intensification”

Biomass use, production, feed efﬁciencies, and greenhouse gas emissions from global livestock systems

Food security and self-provision of major cities mapped

Model comparisons of climate impacts on food prices

Balancing virtual land imports by a shift in the diet: Using a land balance approach to assess the sustainability of food consumption

Climate change and nutrition: Creating a climate for nutrition security

Planet Earth Online Podcast - Reducing the effects of fish farms

Using Changes in Agricultural Utility to Quantify Future Climate-Induced Risk to Conservation

Blog: Human innovation to feed the world - on sustainable intensification and food security