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GHG impacts and mitigation
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Related resources
Research Library
Agricultural Systems Paper on beef
Research Library
Where are the best opportunities for reducing greenhouse gas emissions in the food system (including the food chain)?
Research Library
Book: Climate Change Mitigation and Agriculture
Research Library
New guide released: The Business Case for Reducing Emissions
Research Library
Report: Impacts of climate change on land-based sectors and adaptation options
Research Library
Scientists on meat taxation and climate change
Research Library
Balancing on a Planet: The Future of Food and Agriculture
Research Library
Climate change influencing risk of crop slowdown in the next 20 years
Research Library
UNEP-WCMC study predicts climate change will drive fish towards the poles
Research Library
Evaluation of the environmental impact of weekly food consumption in different socio-economic households in Australia using environmentally extended input–output analysis
Research Library
Climate and health report launched by the Lancet
Research Library
Green rice: New rice variety has significant methane-reducing properties
Research Library
Conservation key to curbing emissions from palm oil agriculture in Africa
Research Library
Soil carbon feedback in response to increased atmospheric carbon dioxide may be weaker than previously thought
Research Library
Short BBC radio programme: Can we eat our way out of climate change?
Research Library
Webinar video: The technical potential of soil carbon sequestration
Research Library
Anthropogenic carbon dioxide emissions may increase the risk of global iron deficiency
Research Library
Webinar recording: Methane and global warming in the 21st century
Research Library
Blanket carbon tax worse for food security than climate change
Research Library
Crab fishers sue oil and gas firms over climate change
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